Foster Farms is making headline news again — because of cockroaches. As reported in USA Today, the US Department of Agriculture (USDA) shut down a Foster Farms chicken processing plant in Livingston, California yesterday, stating that the facility was infested with live cockroaches.
Could meat be the new smoking? Will we someday have school programs dedicated to warning children about the health hazards of eating meat — similar to those that currently warn about the effects of smoking? That day might not be too far away.
As many of you can tell from the blanket of snow covering most of the country, winter is here! Sure, some people look at the snow and think about sub-zero temperatures and icy roads, but – if you were a child, dog, or farmed animal – you may see a wonderland of play and exploration! And on that note, enjoy these sweet …
In our everyday lives, it may be difficult for us to relate to turkeys or any farmed animal for that matter. Most of us have never had the opportunity to meet a turkey in person – so we’ve picked four fun videos to introduce you, virtually, to these incredible animals.
Last week, the Newbury, Massachusetts police station received several calls from residents complaining of strange sounds coming from nearby farm. Upon investigating, the police found the source of the noise: female dairy cows who were bellowing and crying after having been separated from their calves at Sunshine Dairy Farm.
Earlier this month, US Department of Agriculture (USDA) officials announced nearly 90,000 pounds of ground meat are being recalled from Central Valley Meat, a dairy cow slaughter plant in California. The recall was issued based on concerns that the meat, which was being distributed to student cafeterias via the National School Lunch Program, may contain small pieces of plastic.
Last year, we shared the news about Subway’s vegan test menu in eight DC-area locations that was so popular, stores ran out of the vegan patties within a few short weeks. Several of the restaurant managers told us the vegan menu was tremendously successful, and they’ve been eager to satisfy customer demand by putting heartier and healthier plant-based option back on the menu.
You’ve probably been hearing the buzz and soon you’ll get to see what the rave reviews are all about: the award-winning documentary The Ghosts in our Machine may soon hit US theaters in select markets.
From Britain’s horsemeat scandal to salmonella or E. Coli outbreaks to debates over GMO labeling, food safety concerns have taken center stage and garnered international headlines this summer. These issues have also shed light on the difference in food safety regulations from country to country. And which products seem to be the most controversial? Meat and dairy.