The Plant-Powered Planet Protectors (or P4) took to the streets of Washington DC – along with more than 200,000 people from around the world — to participate in the People’s Climate March on Saturday, April 29. P4 marched hundreds of people strong with a colorful display of signs and even some costumes, though we were all united under one banner: …
VegWeek 2017 has been a sweet success, empowering thousands of people to explore meatless eating thanks to the hundreds of people who recruited friends and family to join the fun, and our amazing VegWeek Endorsers and Partners who offered motivation and encouragement! Here are a few highlights from the VegWeek food and fun. Thousands Explore Veg Eating From April 17 through April …
Black bean slider is newest vegan menu item at White Castle Vegan is the hottest thing in fast food right now. Due to customer demand, Taco Bell and Chipotle have even created guides to choosing among their many vegan options. Craving a burger instead? White Castle just unveiled its new black bean slider, a second meatless option on the menu …
March 23 update: JBS temporarily suspended operations in 33 of its 36 meat plants in Brazil because of a “lack of sales,” according to Reuters. A dozen countries suspended all meat imports from Brazil and eight other countries halted imports from the specific plants being investigated. Guest blog by COK volunteer Simone de Lima, of Brazil: Just days ago, following a …
Chipotle has a new vegan options guide, making it easier than ever to order your sofritas and other vegan options Plant-based eating is truly taking over the world of fast food — and it’s poised to be a top global food trend this year. Popular demand already prompted Taco Bell to unveil an easy vegan options guide to make it …
Meat-free in 2017 Plant-based “meats” had a big year in 2016: from their starring spot on the World Health Summit menu, to being sold right alongside their meat counterparts in meat aisles across the U.S. According to Grist, “Someday we’ll look back at 2016 as the year we realized we might be perfectly happy to give up meat.” As consumers increasingly …
2016: Our Year in Review THANK YOU: Together, we are changing the world for animals. As highlighted in our year-in-review video, Animal Outlook has achieved groundbreaking progress and victories for farmed animals in 2016, thanks to your generosity and support. Our brave investigator uncovered for the time ever the horrors hidden inside chicken breeding factory farms. We successfully persuaded three top …
Jan. 2017 update: Sign and share our petition: Tell Big Dairy to label its products “cow milk.” Dairy-free, plant-based milks are flying off the shelves as more and more Americans choose vegan alternatives free of cholesterol and cruelty. It seems a growing number of consumers have stopped believing the lies about dairy being good for our bodies, and studies continue …
This Thanksgiving, let’s give turkeys something to be thankful for – compassionate cooking. During this time of gratitude, we can show appreciation for these smart, social and curious birds by leaving them OFF our holiday tables. While some turkeys (like Tallulah, pictured below at Poplar Spring Animal Sanctuary) are lucky to live out their lives in safety at animal sanctuaries across …
