Meat industry: An important new report from the EAT-Lancet Commission for Food, Planet, and Health emphasizes the vital role food plays in the safety of our planet and global health. These findings are consistent with other recent research, including a study by Science confirming the most effective way to reduce your environmental impact is to stop consuming animal products, and …
Plant-based dairy alternatives face pressure from the FDA As the dairy industry flexes its lobbying muscle to urge the Food & Drug Administration (FDA) to restrict plant-based companies from labeling their products “milk,” “cheese” and “yogurt,” it seems the federal agency is bowing to the pressure. The FDA currently seeks public comments on this issue. Today, on National Milk Day, …
It’s official: 2019 is the year of the vegan. So if you’re not vegan already, join the crowd! It’s never too late to make a vegan month (or vegan forever!) your New Year’s resolution. Switching to a more compassionate lifestyle is a powerful action to protect animals, the environment, and your own health. So to make it easy, we’ve compiled 10 …
Abuse of birds in McDonald’s supply chain illuminated by Times Square ad As thousands descended upon Times Square to ring in the New Year, the crowd saw an eye-opening billboard from a coalition of animal protection organizations including Animal Outlook, Animal Equality, The Humane League, World Animal Protection and Mercy For Animals. This powerful ad exposes fast-food giant McDonald’s and …
As demand for plant-based food increases, McDonald’s makes a vegan burger option available on its menu. Join us in asking the fast food chain to make a vegan burger available nationwide. A coalition of animal rights organizations has long asked McDonald’s to make changes for birds suffering in its supply chain. Tactics include a video ad seen by millions in Times …
As nearly 50,000 people join our campaign, Kraft Heinz has debuted another fully vegan item in their BOCA line: a one-of-a-kind vegan turk’y burger. Plant-based foods continue to gain popularity, but a 100 percent plant-based turk’y burger is one we haven’t seen yet. But for vegans and pre-vegans alike it offers a great alternative to its cruel animal-based counterpart. Each …
Danni McGhee is a Plant-Based Nutrition Coach sharing DAM Good Vegan food throughout the Washington, DC metro area. Her love of homemade food, cooked with fresh ingredients, was instilled in her by her Jamaican mother and grandmother. In 2015 Danni started her company, DAM Good Vegan, offering online courses, personal coaching and cooking demos to make the transition to vegan …
McDonald’s Cruelty Highlighted in Times Square Ad A powerful new video ad in Times Square is shining the spotlight on McDonald’s cruelty, reaching millions of New Yorkers and tourists alike. This weekend, Animal Outlook along with Animal Equality, The Humane League, World Animal Protection, Mercy For Animals and Compassion in World Farming took out a digital billboard exposing the unconscionable …
New market research by Nielsen finds that 39 percent of Americans are “actively trying to eat more plant-based foods,” and last year these veg products made up nearly 20 percent of the money U.S. consumers spent on foods and beverages last year. Leading the way are dairy-free foods, especially cheese and yogurt whose markets grew by 45 percent and 31 …