From the courtrooms to the court of public opinion, Compassion Over Killing’s dedicated legal team tirelessly defends animals and strives for justice. Now, Irina Anta, COK Counsel, will be advocating for farmed animals in a new role in addition to her innovative work at COK. Irina has just been appointed as Co-Chair of the Animals in Agriculture Subcommittee of the …
Lightlife Serves Up A ‘Bleeding’ Vegan Burger
Consumers are increasingly filling their shopping carts with vegan options, and companies are recognizing this soaring demand and getting in on the competition in the meat-free market with exciting new products — including by serving up more and more innovative plant-powered patties. Brands like Beyond Meat have created buzz among pre-vegan and vegan eaters alike with “bleeding” burgers. Now, Lightlife …
Papa John’s to Offer Vegan Cheese Pizza in UK
The prediction that 2019 will be the “year of the vegan” seems to be coming true: Today, UK headlines are sizzling with the news that pizza giant Papa John’s may soon be dishing out vegan cheese nationwide. According to Plant Based News, a petition by Animal Aid and Vegan Food UK signed by 30,000 people prompted Papa John’s UK to …
Celebrating 14 Years: Reflecting on the Past, Building a Kinder Future
By Erica Meier, Executive Director The New Year offers an important opportunity for reflection, which can spark creative ideas for growth and forward progress. As we enter 2019, I’m reminded that this month, January 2019, marks my 14-year anniversary working at Compassion Over Killing (now Animal Outlook). I moved to the nation’s capital in 1999 and soon started volunteering at …
COK and Students Show Dunkin’ How Easy a Vegan Donut Would Be
Compassion Over Killing teamed up with University of Central Florida student group, Knights for Animal Rights, to show Dunkin’ just how easy and tasty vegan donuts can be — with a vegan donut feed-in right outside of Dunkin’! Dunkin’ has confirmed to COK that it’s testing vegan donut recipes, so we showed the chain how simple this menu addition would be! …
Poultry Plants Put Food Safety at Risk Under Reckless High-Speed Slaughter
In November of 2018, a gut-wrenching video by a Compassion Over Killing investigator revealed to millions of consumers the truth behind the USDA’s high-speed chicken slaughter program, which provides plants with waivers allowing them to increase already dangerously fast kill line speeds from 140 to 175 birds per minute—nearly three birds every second. A requirement of this waiver is that …
FDA: Don’t Help Big Dairy Squash Plant-Based Competition
Plant-based dairy alternatives face pressure from the FDA As the dairy industry flexes its lobbying muscle to urge the Food & Drug Administration (FDA) to restrict plant-based companies from labeling their products “milk,” “cheese” and “yogurt,” it seems the federal agency is bowing to the pressure. The FDA currently seeks public comments on this issue. Today, on National Milk Day, …
5 Ways to Help Chickens Today
January 5th is National Bird Day — a day to celebrate our feathered friends of all types. So today, we’re bringing attention to the land animal most killed for food: the chicken. Did you know? Chickens have sophisticated social orders. Like humans, they build relationships, distinguish between individuals, use logic, and even plan ahead. They’re also good at math! Also …
Abuse of Birds by McDonald’s Illuminated by Times Square Ad
Abuse of birds in McDonald’s supply chain illuminated by Times Square ad As thousands descended upon Times Square to ring in the New Year, the crowd saw an eye-opening billboard from a coalition of animal protection organizations including Animal Outlook, Animal Equality, The Humane League, World Animal Protection and Mercy For Animals. This powerful ad exposes fast-food giant McDonald’s and …