In November of 2018, a gut-wrenching video by a Compassion Over Killing investigator revealed to millions of consumers the truth behind the USDA’s high-speed chicken slaughter program, which provides plants with waivers allowing them to increase already dangerously fast kill line speeds from 140 to 175 birds per minute—nearly three birds every second. A requirement of this waiver is that …
As Compassion Over Killing’s investigations reveal, farm animals endure immense suffering behind the closed doors of animal agribusiness. And consumers are increasingly unwilling to buy into this cruelty. A recent report from Packaged Facts shows that over half of US consumers — 58% — are more concerned about farm animal welfare than they were a few years ago, from housing, to …
As Compassion Over Killing (COK) recently exposed, there are many reasons why consumers should question their Tyson Foods purchase. A massive recall of chicken nuggets possibly containing hard plastic is just the latest. A heartbreaking investigative video by COK, released in August, revealed egregious cruelty to chickens at Tyson-contracted broiler breeder factory farms, including Tyson workers punching, kicking and throwing live chickens, and …
Pre-vegans might want to read this study before biting into another chicken nugget. Researchers at the University of Mississippi medical center dissected fast food chicken nuggets and found that they contained 50 percent or less chicken muscle tissue, with the rest being a mix of fat, blood vessels, cartilage, nerves, and pieces of bone.