Chipotle has been testing a new vegan product in major cities on the East and West coasts for the past year. The product’s popularity encouraged the company to expand the test into more markets, and now, to the delight of hungry consumers across the country, Chipotle is changing its classic menu for the first time in its 20-year history to …
Vegan athletes at the Sochi Olympics To compete in the Olympic Games, athletes must be at their peak physical performance. Russian bobsledder Alexey Voyevoda and Canadian figure skater Meagan Duhamel prove that powerhouse plant-based foods are the way to gain energy, recover quickly and win medals. Meagan Duhamel, competing in the 2014 Sochi Olympics, won a silver medal in team …
This Valentine’s Day, show your sweetheart just how much you care by whipping up delicious — and nutritious — homemade treats! Your loved ones will melt over these decadent chocolate strawberry truffles, a special Valentine’s recipe (below) from our good friends at Lighter. They’re loaded with animal-friendly and heart-healthy ingredients like cashews, hemp seeds, flax seeds, and almond milk, and …
A new survey by research firm Mintel reveals that 39% of people who regularly eat red meat ate less of it in 2013 than in 2012. Additionally, 25% of pork consumers said they ate less pork in 2013 than in 2012. The poll noted that these downward trends in meat consumption have been largely prompted by the health concerns. Could it …
Obesity rates in the US continue to increase at an alarming rate. In fact more than one-third of American adults and almost 17% of youth are classified as “obese.” According to the Center for Disease Control and Prevention, “Obesity-related conditions include heart disease, stroke, type 2 diabetes and certain types of cancer, some of the leading causes of preventable death”. …
Type 2 Diabetes is widely considered preventable, yet, according to the Center for Disease Control and Prevention, it accounts for about 90-95% of all diagnosed cases of diabetes in the US. And while it was once associated with older age, Type 2 diabetes is now considered a worldwide epidemic that includes increasing numbers of children and young adults being diagnosed …
There is also strong and growing scientific evidence that a vegetarian diet lowers the risk of developing various types of cancer. Health and nutrition researcher Dr. T. Colin Campbell, author of the groundbreaking and best-selling book The China Study found that “no chemical carcinogen is nearly so important in causing human cancer as animal protein.” A recent study funded by …
Reports from the Centers for Disease Control and Prevention reveal that heart disease is the leading cause of death for both men and women in the US. The good news is that clinical studies are showing how, in many cases, heart disease can be prevented — and even reversed — simply by choosing plant-based foods. In fact, a few years …
While fish may be unable to vocalize their pain in ways that humans can recognize, the scientific consensus is clear: fish feel pain, much like we do. They’re smart, have good memories, form complex social relationships, and some even use tools. Sadly, overfishing is putting many species on the verge of extinction. The number of aquatic animals killed for human …