Meatless Monday menu is highlight of World Health Summit Awareness of the dire health risks presented by a diet laden with animal products is ever-growing, and so too is awareness of the many health benefits of a plant-based diet. Research shows that processed meats can cause cancer and that a meat-heavy diet is as bad as smoking. On the flip side, from …
Plant protein is the future, says the Culinary Institute New York’s prestigious Culinary Institute of America has called on chefs to focus less on meat and more on plant-based protein sources. The school says “urgent public health and environmental reasons for a shift away from an emphasis on red meat and toward more plant-based foods, including plant proteins” are noted …
With Earth Day approaching, now’s the time to stop and think about how best to protect our only home — and all of us who live here. If there’s one thing science has proven in recent years, it’s that animal agriculture is a plague on the planet. From the documentary Cowspiracy to a recent study by Oxford University, research has revealed …
Back in his Mr. Olympia days, Arnold Schwarzenegger was all about the meat. But the Governator has gotten way wiser with age. These days, the actor slash politician is no fan of animal agriculture; he’s well aware of the industry’s devastating impacts, and isn’t afraid to talk about it. As part of his attendance at the Paris climate talks this week, he publicly suggested …
This April 22 marks the 45th anniversary of Earth Day, which aims empower individuals to take meaningful actions in their everyday lives that collectively contribute to the preservation of our planet. As the founder of Earth Day, late Wisconsin Senator Gaylord Nelson, explained: “Our goal is not just an environment of clean air and water and scenic beauty. The objective …
Meat industry balks at proposed dietary guidelines Last week, the U.S. Dietary Guidelines Advisory Committee issued its proposed nutrition policy for 2015 that has the meat industry crying foul — and The Washington Post calls it the “meat industry’s worse nightmare.” The current proposal, which will soon re-open for public comments, recommends that Americans eat more fruits and vegetables while …
It’s been all-over the news: President Obama has officially signed the final government spending bill, averting yet another a near-complete government shutdown. Dubbed “cromnibus” it’s a continuous financial resolution that includes all kinds of random “kitchen sink” line items, and it reached an outrageous $1.1 trillion by the time Obama signed it last week. What’s not so much in the news are some of …
Life is booming on planet Earth: in fact, world population is set to hit over 9 billion by 2050. But with it will grow the need to feed the masses – and, as seen in this infographic from the Food and Agriculture Organization of the United Nations, so will the unsustainable consumption of meat. As noted in the New York …
Last month, world leaders convened in New York City for the UN Climate Summit sparking headlines around the world. While scientists and politicians continue to debate the causes of and solutions to climate change, one topic gaining attention outside of the board rooms is food waste. According to a recent article in The Washington Post, “Roughly a third of the …