VegWeek 2018 is now officially underway — and the 7-Day VegPledge Challenge is on! More than 8,000 people including pro-plant celebrities, athletes, and other world-changers are exploring and enjoying the many flavors and fun of plant-based eating from April 16-22. VegWeek’s message is simple yet impactful: Together, we can change the world one week at a time! Hosted by Compassion …
Two costumed “injured chickens” limped in the annual Hogeye Marathon sponsored by Tyson Foods in Springdale, Arkansas, the poultry giant’s hometown, on April 14, urging Tyson to move toward plant protein. Joining the “birds” representing the hundreds of millions of real chickens suffering for Tyson products every year, Animal Outlook volunteers rallied along the sidelines, carrying signs reading: “Tyson: End …
Women comprise almost 51% of the population — and they’re even more of a dominant force in the farm animal protection and advocacy movement! The vast majority of humans working in this field have always been female, from chefs to front-line activists to those leading organizations. These rock star advocates deserve accolades for their remarkable work to create a kinder …
A new study, published in the journal of Feminism and Psychology, draws ties between attitudes about meat eating and gender and sexism. Researchers Ashley Allcorn and Shirley M. Ogletree surveyed hundreds of undergraduate students at a Texas university. They write that their findings “empirically supported ‘the linked oppression thesis,’ that gender and animal attitudes are connected.” “As hypothesized, pro meat-eating …
Stars from across professional sports are teaming up with Compassion Over Killing’s (COK) “Not So Fast, USDA” campaign, to fight the nationwide expansion of the U.S. Dept. of Agriculture’s (USDA) hazardous high-speed pig slaughter program. Through May 2, the USDA is accepting public comments on its proposed rule, misleadingly titled “Modernization of Swine Slaughter Inspection,” and nearly 40,000 comments have …
With 52 weeks in a year, why not make at least one meat-free? That’s the empowering idea behind Compassion Over Killing’s VegWeek campaign! VegWeek 2018 kicks off on April 16, and you can get a head start on the fun right now! Take the VegPledge today. It’s easy: simply pledge now and you’ll get free recipes, product coupons, and more. You’ll instantly unlock …
Stop what you’re doing and get ready to witness an adorable friendship that knows no species: Mike (the cow) and Dan (the human) are an inseparable duo. Dan McKernan, founder of Chelsea, Michigan’s Barn Sanctuary, met Mike when a local farmer surrendered the eight-week-old calf due to medical issues. Mike was taken in by the sanctuary crew with an array …
BOCA has become a household name at the forefront of the meatless market. You can find it on store shelves and restaurants menus nationwide. Yet BOCA, owned by Kraft Heinz, lags behind other vegetarian brands that also meet the demand for dairy-free foods. The majority of BOCA’s burgers, bowl, and other products still contain unhealthy, cruelly-produced cow’s milk. As our …
Compassion Over Killing (COK) joins a diverse coalition of 35 organizations strongly opposing the imminent nationwide expansion of the US Dept. of Agriculture’s (USDA) controversial high-speed pig slaughter program. The USDA is now accepting public comments on its proposed rule, which the federal agency has misleadingly titled, “Modernization of Swine Slaughter Inspection.” Formerly known as “HIMP,” a pilot program that …