Dairy-free is more popular than ever, from milk, to cheese, to ice cream! It’s no wonder when you consider the amazing variety of delicious vegan options available nationwide, and the growing consumer awareness of the cruelty behind every carton of milk. In fact, as consumers ditch dairy, the industry is left crying over spilled milk — literally dumping millions of …
From the looks of a new report from Market Research Future, dairy-free is the future of cheese. The global market for non-dairy cheese is expected to soar to more than $3.5 billion in 2023! Among the given reasons why shoppers are ditching dairy in the cheese aisle are a “rising number of vegan consumers” and “increasing awareness about lactose intolerance”. The report lists several brands as leading …
If you’re into the idea of eating more plants and fewer animals — but don’t know where to start — rest easy; we’re here to help. Transitioning to a veg-strong diet is easier, more fun, and more delicious, than you might think! Here are five super-easy ways for pre-vegans to start making the switch: https://www.instagram.com/p/BVuZINQlxmn/?taken-by=ripplefoods&hl=en Switch to non-dairy butter and …
Moo-ve over milk: dairy-free ice cream is so popular, it’s boosting sales in an otherwise melting market, and major frozen treat brands like Ben & Jerry’s and Breyers are supplying exciting flavors to meet the booming plant-based demand. And everyone’s screaming for the new vegan ice cream from Haagen-Dazs, which just launched FOUR new flavors! With summer in full swing, the demand is likely …
Dairy-free is heating up the freezer aisle these days, as one ice cream maker after another introduces popular new vegan flavors: from Ben & Jerry’s to Breyer’s. In fact, in a melting ice cream market, exciting non-dairy products are boosting sales! Now, Haagen-Dazs is the last major brand to add several new dairy-free flavors to its line of ice creams. …
Consumer views of cow’s milk are souring, as shoppers turn to healthier plant-based options. Sales are declining and expected to continue to drop. But it’s not just the cholesterol leading shoppers to leave cow’s milk out of their carts, it’s cruelty too. Compassion Over Killing has exposed the heartbreaking reality of life for dairy cows and their calves. Right up to the end, when exhausted …
Who doesn’t have a sweet tooth for chocolate? And going vegan doesn’t mean you have to give up your favorite treat; there are plenty of dairy-free options to satisfy your chocolate craving! Next time you need a delicious dessert, here are eight of our favorites: Whaddayalove Chocolates Unicorn Sparkle Bar This uber-sparkly treat is the newest creation from Whaddyalove Chocolates. …
World Milk Day: Celebrate Cows & Choose Dairy-Free Today is World Milk Day, and if you’re vegan or simply prefer to leave dairy off your dish and out of your coffee cup, don’t worry: There are plenty of plant-based picks for you! From almond, to soy, to coconut milk and more, dairy-free is in demand. In fact, consumers are increasingly …
Dairy milk’s reputation is going sour. Compassion Over Killing’s latest investigation exposes egregious cruelty to gentle mother cows at Mason Dixon Farms, a supplier to dairy giants Land O’Lakes and Dairy Farmers of America. Plus, as consumers grow increasingly leery of cow’s milk as a “healthy” product, they’re ditching the dairy and turning to plant-based milks made from almond, soy, …