A few months ago, we shared the incredible news that Subway introduced vegan menu items in 400 stores throughout Washington, DC and Los Angeles — and now we have even more good news: More than 1,000 Subway locations now offer the popular all-vegan Black Bean and Malibu Garden subs — in addition to DC and Los Angeles, you can find …
Did you know that since 1938, Americans have dedicated the first Friday of June as National Donut Day? Donut shops around the country, including Dunkin’ Donuts, are celebrating by giving away free (you guessed it) donuts. Dunkin’ Donuts is the world’s largest coffee and baked goods chain with nearly 8,000 locations throughout the US and it serves up more than …
In another sign that vegan eating has hit the mainstream, Wendy’s, the third largest hamburger chain in the U.S., announced that its testing a new black bean veggie burger. Just days after Steve-O launched a petition on Change.org asking Wendy’s to offer a veggie burger, the Columbus Dispatch reported that two locations in Wendy’s hometown of Columbus, Ohio are currently …
Starting today, Pinkberry, a national frozen yogurt restaurant chain with over 100 locations, is launching its first-ever dairy-free option: Tropical Mango soft-serve. Touting itself as a company offering “better-for-you” options, this new frozen soft-serve has no added sugar and is made from five simple ingredients: fruit, fruit juice, water, citric acid, and natural flavors. What prompted this new menu item? …
This April 22 marks the 45th anniversary of Earth Day, which aims empower individuals to take meaningful actions in their everyday lives that collectively contribute to the preservation of our planet. As the founder of Earth Day, late Wisconsin Senator Gaylord Nelson, explained: “Our goal is not just an environment of clean air and water and scenic beauty. The objective …
When it comes to media buzz and what people are talking about online, vegan beats out Coca-Cola. A recent article in Food Navigator highlights the increasing popularity of vegan eating in the U.S. And there’s more good news. Research in the Nutrition Business Journal reveals that meat-, dairy- and egg-free eating is hitting the mainstream: Nearly half of consumers associate …
In 2006, MUSE school in Calabasas, California opened its doors as a nonprofit learning center with a focus on educating students about our shared responsibility to protect the planet. Factoring in the environmental degradation caused by a meat-centric diet, it’s fitting that the school will be rolling out an all-vegan menu this fall, making it the first vegan school in the …
Considered one of the leading foodservice industry trade publications, Nation’s Restaurant News names ten “Breakout Brands” each year that it defines as “cutting edge restaurant concepts that are set to redefine foodservice” — and for 2015, the all-vegan restaurant chain, Native Foods made the list! Right from the get-go, the article establishes that meat-free eating is gaining momentum, even among meat-eaters: “Those …
Have you been looking for new leather-free shoes, eco-friendly clothing, or cruelty-free personal care products? Or maybe you’re still thinking about what to get your loved ones for Valentine’s Day (reminder: it’s Sat., Feb 14!)? The popular online all-vegan store TheVegetarianSite.com carries everything you’ll need – from cookbooks or candy bars to shoes or shampoo. You’ll even find a Valentines Day gift …