Quorn Foods Plans to Launch New Vegan Option in the UK

smcdonaldAnimals, Campaigns, Health, News, Veg Eating 1 Comment

quorn-vegan-burger-assembled-600-325x217Late
last year, we announced that after working with Compassion Over Killing, Quorn
Foods, one of the top-selling frozen vegetarian brands, created its first-ever all-vegan product that was
launched in the US. The Quorn Vegan Burger debuted to rave reviews
and strong sales, and it’s currently available in over 1,000 stores
nationwide. 

Inspired by the tremendous success of the US vegan burger and in
response to increasing customer demand in the UK, where the company is based, Quorn is actively working to expand its vegan
line.

According to Chris Wragg, Quorn Foods UK Marketing Director:

Hen Protection: The Meat Industry’s Problem With Federal Hen Protection Bill

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ncba-hammer-henbill_1-250x325.jpgEarlier this year, Rep. Kurt Schraeder (D-OR, and the only veterinarian in the Congress) introduced the Egg Products Inspection Act Amendments (HR 3798) that outlines a ban on the use of barren battery cages on egg factory farms nationwide. In addition to providing hens with more living space and environmental enrichments such as perches, nesting areas, and scratching areas so hens can engage in more natural behaviors, it also mandates that all egg cartons sold in the U.S. include a label that clearly identifies the method of production (i.e. “Eggs from Caged Hens”).

Dunkin'

Ask Dunkin’ to Have a Heart for Animals

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dunkin_heart_donut_0-275x262.jpgDunkin’ Donuts is the world’s largest coffee and baked goods chain
serving more than three million customers daily. It offers over 65 varieties of doughnuts — including two heart-shaped specials for Valentine’s Day: Cupid’s Choice and a Chocolate Heart. 

Sounds like a sweet deal, until you discover that these heart-shaped specials along every other doughnut dished out by Dunkin’ are made with egg and dairy products from
factory-farmed animals.

Take Action: Urge Congress to Pass First Federal Law Protecting Egg Laying Hens

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Animal%20People%20Federal%20Hen%20Ad%202Currently in the US, more than 250 million egg-laying hens are suffering inside tiny wire cages so small, they’re denied the ability to engage in some of their most natural behaviors, including walking.  With virtually no laws to protect them, these smart and social animals are subjected to some of the worst abuses imaginable and are routinely treated in ways that would result in criminal prosecution if those same abuses were inflicted upon cats or dogs. That’s why we’ve made it our mission to expose the rotten truth of egg production and promote compassionate food choices.

Egg Consumption Is Declining: Industry News

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egg%20chart-2006-2011_0-550x400.jpgHere’s some encouraging news from the egg industry with a sunny side for hens: per capita egg consumption in the US has been steadily declining for the past six years!

That’s according to a recent Egg Industry Fact Sheet posted on the United Egg Producers’ website, which is based on statistics from the US Department of Agriculture. As highlighted in the graph below, in 2006 the average American ate 258.1 eggs while the estimate for 2011 drops down to 246.3 — that’s nearly one dozen fewer eggs per person.