Some of the cruelest depopulation methods, like ventilation shutdown, can leave animals suffering for many hours before they suffocate.
Sick Employee Sues Central Valley Meat for COVID-19 Exposure
When COVID-19 hit the United States, many meatpacking facilities were slow to shut down or even limit production. Slaughter lines kept moving despite the unique risk of contracting the disease in crowded, poorly ventilated work conditions. Central Valley Meat (CVM), a California slaughterhouse that Animal Outlook investigated in 2012, was even slower. Now, the San Diego-based firm representing one of …
COVID-19 Hotspot Central Valley Meat’s Long History of Trouble
This is not the first time CVM has garnered attention: In 2012, our undercover video prompted the USDA to shut the plant down for unsanitary conditions.
Six Ways to Take Action for Animals While Social Distancing
As people who do everything we can to stand up for animals, we can start feeling a bit helpless when confined to our homes. We may not be out and able to advocate for animals, or share a vegan meal with a pre-vegan, but luckily, there are still steps we can take to continue our activism in this strange new …
Animal Outlook and Other Animal Protection Groups Sue USDA over Slaughter of Sick, Injured Pigs
Animal Outlook, alongside six other animal protection groups, sued Secretary of Agriculture Sonny Perdue and the U.S. Department of Agriculture (USDA) today for failing to protect pigs who are too sick or injured to walk at slaughterhouses, posing serious risks to animals and food safety. The lawsuit, filed in federal court in Rochester, New York, challenges the USDA’s failure to …
