Takoma Park Mayor Proclaims Veg Week and Takes 7-Day Veg Pledge

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Mayor-Erica-Proclamation2012%3Dcropped-2On Monday night, Takoma Park Mayor Bruce Williams signed
a Proclamation officially dedicating April 23-29 as VegWeek 2012 (read the Proclamation), which
also encourages residents to “choose vegetarian foods as way to help protect the
planet, their health, and animals.” To further show the city’s support for this
effort, Mayor Williams along with 4 other councilmembers—Kay Daniels-Cohen, Seth Grimes, Terry Seamens, and Fred Schultz—are
taking a 7-Day Veg Ple

Our Forks: A Four-Pronged Approach to Protect the Planet

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For over 40 years, Earth Day—celebrated on April 22—has been inspiring people everywhere to take steps to help the environment. Did you know that perhaps the single most important action each of us can take to protect the planet is simply to choose meat-free foods?

Animal agriculture is considered one of the leading causes of pollution and resource depletion today. According to the United Nations, raising chickens, turkeys, pigs, cows and other animals for food contributes nearly one-fifth (18%) of all global human-induced greenhouse gas emissions.

Hatching Cruelty-Free Family Easter Traditions

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egg shaped cookieEaster is a celebration of life –and what better way to honor this holiday than by choosing animal-friendly foods and activities that everyone can enjoy?

Instead of painting eggs, the overwhelming majority of which come from birds intensively confined inside tiny wire cages for the entire lives, look for paper-maché or wooden eggs in craft stores to paint, decorate, and hide. You can also make egg-free egg-shaped cookies that are a fun and delicious way to fill your Easter basket with joy!

Food Justice: Education and Access the Key to Minority Health

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boy eating veggies

Did you know that April is National Minority Health Month?

Minority populations may have higher health risks due to genetic predisposition, cultural dietary preferences, or socioeconomic or geographic factors limiting access to fairly and sustainably grown, fresh, and healthy foods. This issue is at the core of the food justice movement.