When we learned earlier this month that the Cooking Channel launched the plant-based cooking program “How to Live to 100,” we knew 2013 was going to be a good year for vegan eating. Need further proof? Now, just a few weeks later, yet another show highlighting the many benefits of animal-free foods is launching — and it’s premiering today on the Veria Living Channel.
Just in time to help you to stick to your New Year’s resolution to eat healthier, the Cooking Channel is premiering its brand-new, all-vegan cooking show, “How to Live to 100.”
Starting this Sunday, Jan. 6, at 8 p.m., celebrity chef and certified raw food chef instructor Jason Wrobel will introduce countless viewers nationwide to the nutritional—and flavorful—benefits of choosing fresh, plant-based foods.