Last Thursday, the Montgomery County Council issued a “Meatless Monday” Proclamation officially endorsing a nationwide effort to promote kinder, climate-friendlier, and healthier foods. Compassion Over Killing worked with the Council on this initiative and applauds the County for taking this important step in promoting the many benefits of choosing more plant-based foods.
On Sat., June 1, 2013 over 600 people joined us at Epworth United Methodist Church in Rehoboth Beach, DE to celebrate vegetarian foods during the first-ever Rehoboth Beach VegFest. Festival-goers spent the day indulging in vegan food, listening to speakers, browsing the vendor shops, and enjoying the gorgeous weather.
Even before the festival opened, dozens of eager attendees walked around to visit the over 35 exhibitor booths. Within the first half an hour of the festival opening, volunteers had distributed all 300 of our free goodie bags, filled with free products, coupons, and other items from our sponsors to excited attendees.
Here’s some encouraging news from the egg industry with a sunny side for hens: per capita egg consumption in the US has been steadily declining for the past six years!
That’s according to a recent Egg Industry Fact Sheet posted on the United Egg Producers’ website, which is based on statistics from the US Department of Agriculture. As highlighted in the graph below, in 2006 the average American ate 258.1 eggs while the estimate for 2011 drops down to 246.3 — that’s nearly one dozen fewer eggs per person.
On May 9, we announced that after working with Compassion Over Killing, Pita Pit, a national quick-service sandwich chain with more than 100 locations, started offering a new vegan black bean patty on all of its menus. We’ve got even more good news to share: in just four short weeks since the launch of this vegan patty, the company considers it a huge hit!
Paul Erwin, Chief Financial Executive of Pita Pit told COK, “We know that a growing number of our customers – and consumers everywhere – are looking for delicious and nutritious heart-healthy options and are also increasingly concerned about animal welfare issues. That’s why we’re excited to introduce a hearty all-vegan black bean patty to our menus nationwide.”
