Easter is a celebration of life –and what better way to honor this holiday than by choosing animal-friendly foods and activities that everyone can enjoy?
Instead of painting eggs, the overwhelming majority of which come from birds intensively confined inside tiny wire cages for the entire lives, look for paper-maché or wooden eggs in craft stores to paint, decorate, and hide. You can also make egg-free egg-shaped cookies that are a fun and delicious way to fill your Easter basket with joy!
On April 7, the World Health Organization celebrates World Health Day. As such, it’s a good time to examine an issue that isn’t addressed enough—the significant public health risks of factory farming.
Did you know that April is National Minority Health Month?
Minority populations may have higher health risks due to genetic predisposition, cultural dietary preferences, or socioeconomic or geographic factors limiting access to fairly and sustainably grown, fresh, and healthy foods. This issue is at the core of the food justice movement.
This past Saturday, March 31, nearly three thousand people gathered in Austin for the first-ever Texas VegFest. From food vendors and cooking demos to live music to kids’ activities, there was something for everyone, and the event was a huge success!
Des Moines Register, an Iowa Farm Bureau employee was caught on camera doing, well, something he might not have done had he known a camera was present. What was he doing? Urinating on female coworkers’ chairs. And where was this camera set up? In the Iowa Farm Bureau’s office, of course.
Preheat your ovens, people: Doron Petersan, two-time winner of Cupcake Wars and mastermind behind DC’s favorite vegan eatery, Sticky Fingers Sweets & Eats, has answered your vegan prayers: 100 of her most coveted “super-secret” recipes are now in print!
And with the WorldWide Vegan Bakesale coming up, you’ve
got all the excuses you need to bake your heart out for animals. So grab a copy of Sticky Fingers’ Sweets today and start whipping up some treats everyone can enjoy.
A growing number of people from coast to coast are choosing vegetarian
foods as a way to protect their health, the planet, and animals—and
restaurants everywhere are catching on. Including in Texas!
While Austin may be known as Longhorn
country, it’s also home to dozens of eclectic cafes and popular
restaurants offering enticing veg-friendly menus to the hungry masses. In fact, the city has become a hot spot for healthy and compassionate fare.
Earlier today, the National Pork Producer’s Council (NPPC) hosted an “educational” briefing on Capitol Hill in Washington, DC titled “Farm Animal Welfare: How We Really Treat Our Animals.” Only thing is, the NPPC’s presentation — just like the factory farms that dominate the pork industry — was hidden behind closed doors.
Just a few short weeks after Iowa shamefully enacted an “ag-gag” bill in an effort to stop undercover investigations inside factory farms, Utah is now joining the list. Yesterday, Utah Governor Gary Herbert signed an “ag-gag” bill into law that makes “agriculture operation interference” a crime, punishable by up to one year in jail. What exactly is “agricultural operation interference”?
