Despite eating as often as three meals a day, somehow we’ve become disconnected from exactly what it is that we’re eating.
Case in point: a suprising new study out of the UK showed young adults are even more misinformed about their food than we thought. The survey revealed that more than a third did not know bacon comes from pigs or that eggs come from hens. In fact, 11% thought eggs were made from wheat or corn and only 40% knew that butter comes from a dairy cow, and 40% failed to associate milk with an image of a cow—7% actually linked it to wheat.